One of the advantages of cooking rice in microwave is that rice turns out ‘khila khila’ that is, grains are separate. You can serve rice in the same container in which it was cooked, that is, if you are using micro safe glassware. You can also reheat in the same container.
Recipe of cooking plain rice in microwave
1 cup good quality rice
2 cups water
1. Wash and soak rice for about 1/2 an hour. Drain.
2. Place rice along with 2 cups water in a micro safe bowl with a lid. Cook covered in the microwave oven for 16 minutes on Power 60.
3. Turn off the microwave but let the rice stand in it for 5-10 minutes. In the meanwhile do not open the lid. Your rice is ready to be eaten with any vegetable or curry.
